BALANCE YOUR BODY WORKSHOP
Fermented Foods naturally assist the beneficial bacteria in our gut, thus enhancing and supporting our digestive, immune, lymphatic and nervous systems.
Suffers of the many physical symptoms associated with IBS, CFS and Fibromyalgia, Leaky Gut, Headaches, Food Allergies, Inflammation, Emotional Imbalance, Chronic and Acute Ailments, Recurrent Cold and Flu, Aching Joints, Insomnia and Weight Management will greatly Benefit from our balance your body workshop.
Learn how to incorporate Fermented Foods into your everyday diet, be Educated on the importance of Fermented foods in the positive maintenance of Health & Wellness.
And to continue your journey to improve your Health your take home Fermenting starter kit will include Kefir, SCOBY, Pro-biotic Cultures and wonderful recipes.
Take the time in your busy life to learn about and implement the changes that fermenting can add to your health and wellness.
To book: email firstname.lastname@example.org or call Jemima : 0417 573 316
WORKSHOP DETAILS :
Date: Sunday 15th November 2015
Time: 12.30-2.30pm $90
Location: R.I.S.E Wellness – Kitchen hub – 15 Mooltan Ave, St Kilda East, 3183.